my lavender blues

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Doughnt even get me started on this poo snowfall one refers to as a flurry this past weekend (and todays early AM). Just doughnt.   But do let me tell you that even the tiniest negative thought that I have ends in me devouring all the contents in ones pantry (except replace below sprinkles with cheese and […]

Sun-Dried Tomato Stuffed Artisan Bread

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I like big bundts and I cannot lie. You other brothers can’t deny. When a chef walks in with an itty bitty plate and a round thing in its face I get….. hungray. Yup. Sir Mix A Lot may have been a one hit wonder, but lemme tell you, this bundt cake is much, much, […]

Pumpkin, Banana & Olive Oil Bundt Cake

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So I went foraging for some edibles this weekend, Morels, to be exact.  And the moral of my morel? Don’t do it. Really. Unless you are 100 percent guaranteed to find a pot of fungi gold. I found one lousy shroom  and a tick who made a nice little home on my scalp. The little […]

No Churn Olive Oil Pecan Ice Cream

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  So I  bought a ‘dial’ scale the other day and literally I’m a terrible person. I’ve purposely set the dial to start in the negative pound range, so now when I step on the scale I am exactly 7 pounds lighter, always. The best part about this? Some mornings I totally forget what I’ve […]

Olive Oil Carrot Cake with Cream Cheese Frosting & Bacon Caramel Glaze