Talk about over doing it during the holidays. Seriously. Currently living with major regrets this morning after a weekend of gluttony. Apparently nothing has changed, and more than likely never will.
So this is why I am going on an air diet. After my coffee.
Okay maybe after lunch.
And wine. because my heart needs it. google told me so.
I’ll start eating air in between each bite/gulp. That might slow me down.
However I’ll probably still eat and drink the same amount.
Actually I definitely will.
SO the only thing left to do is maybe change WHAT I am eating. At least for today. Because God knows after yesterdays Easter Carrot Cake splurge I’ll certainly be making it again in the next couple of weeks.
Goat Cheese & Caramalized Cipollini Potato Pizza. 100 percent gluten free. 100 percent has dairy. So this doesn’t make it paleo, however, just lose the cheese (and seriously consider a different diet, I’d rather eat a lit lightbulb than give up my heavy cream).
One of my favorite parts about this almost guiltless za? You can make individual pizzas for portion control (OR you can eat three for the price of one!)
I love the combination of sweet & savory. Which is why I chose to use both russet & sweet potatoes. And I definitely recommend doing the same.
I used a mandolin to really get the potato slices nice and thin. It is difficult to not lose a finger tip/slice evenly when using a knife. But it isn’t impossible. However definitely a great investment and you can get a mandolin for pretty cheap so do yourself a favor and purchase one! They also are great for salads, cheeses, meats, the works. If you choose not to use a mandolin you may need an extra potato or two (the thicker the slice, the smaller the pizza).
I topped the pizza off with goat cheese and a little romano cheese. I wanted the melting factor that the romano cheese has when shaved as well as the sharp bite, since goat cheese tends to be a little more smooth & mild in flavor.
If your store doesn’t have cipollini onions, just use yellow onions. Only a slight flavor change (hardly noticeable).
And feel free to make one giant pizza as oppose to three individuals. Individuals are easier to serve, since this pizza doesn’t always give you a clean slice.
Oh my, I had missed that! How clever, and yummy, this dish is! I love it! I’ve been eating a lot (carbs and sweets especially), since I arrived in Italy (3 months and some ago, can you imagine? ) Still few more weeks before I go back to Canada, I need to make this! Thanks for the inspiration!
These little pizzas are so pretty, love the addition of goats cheese too – i add it to everything!
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